Forget Thanksgiving Dinner—Let’s Talk Nachos and Balloons

“Thanksgiving food? Overrated. The parade? Iconic.”

Let’s face it—Thanksgiving dinner is mostly about tolerating your family’s questionable takes on politics and pretending cranberry sauce isn’t slightly weird. But the Macy’s Thanksgiving Day Parade? That’s where the real magic happens. Giant floats, awkward lip-syncing, and the unspoken agreement that Pikachu and Snoopy are the true stars of the holiday.

Enter Thanks-a-Lot Nachos, the only dish worthy of watching a 40-foot balloon waddle down 34th Street. These aren’t your average chips and cheese. Start with crispy sweet potato chips (because at least one Thanksgiving recipe should actually taste good). Pile on shredded turkey—leftovers if you’re smart, rotisserie if you’re realistic—and drizzle with rich gravy queso. Sprinkle in some crispy fried onions for crunch, and finish with dollops of cranberry salsa for a tart, sassy twist.

Think of these nachos as Thanksgiving’s rebellious cousin. They’re messy, unapologetically over-the-top, and way more fun to eat than a dry slice of turkey. Plus, they pair perfectly with watching the balloons accidentally bump into streetlights.

So this year, skip the formality, grab a plate of Thanks-a-Lot Nachos, and let the floats, not the food coma, be the highlight of your day. And remember: no matter how chaotic your family gets, the nachos are here for you.

Image created using DALL-E.